Corporate Operations: Page 23


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    Courtesy of Arby's
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    Arby's CMO dishes on Pusha T diss track

    To launch a spicy fish sandwich, the QSR tapped the rapper to take shots at McDonald's and the Filet-O-Fish.

    By Chris Kelly • March 23, 2022
  • Gopuff
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    Courtesy of Gopuff
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    Gopuff names new head of Kitchen division

    Amelia Riba brings international experience to the role, having previously served as chief brand officer for Pizza Hut in Europe and Latin America.

    By Jeff Wells • March 21, 2022
  • Mike Rypka Torchy's CEO
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    Courtesy of https://www.businesswire.com/news/home/20220317005162/en
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    Torchy's Tacos founder returns as CEO

    Mike Rypka led the taco chain between 2006 and 2018 and succeeds former CEO GJ Hart, who retired in November.

    By March 18, 2022
  • Starbucks sustainable cups
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    Courtesy of Starbucks
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    Starbucks shareholders urge for 'neutrality' in face of union's spread

    Seventy-three shareholders representing $3.4 trillion in assets are concerned with the optics of alleged retaliatory firings and "captive audience meetings."

    By March 17, 2022
  • Chippy Chipotle chip-making robot
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    Courtesy of https://prnmedia.prnewswire.com/news-releases/chipotle-tests-ai-kitchen-assistant-chippy-301503796.html
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    Chipotle tests Chippy, a tortilla chip-making robot

    The artificial intelligence-powered technology was created with Miso Robotics, and is being piloted in Irvine, California.

    By March 16, 2022
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    Scott Olson via Getty Images
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    Starbucks CEO Kevin Johnson retiring, Howard Schultz returning as interim chief

    The coffee giant hopes to find a permanent company chief this fall. In the meantime, Schultz takes the reins as the pandemic ebbs and a union drive sweeps across stores.

    By Updated March 16, 2022
  • Wingstop's new Dallas location will serve as a laboratory for new restaurant layouts.
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    Courtesy of Wingstop
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    Wingstop's CEO steps down after 10 years

    Charlie Morrison will be succeeded by President and Chief Operating Officer Michael Skipworth, who joined the brand in December 2014. 

    By Alicia Kelso • March 15, 2022
  • Red Lobster taps Bloomin' Brands alum as CFO

    David Schmidt succeeds Craig Pommels, who left Red Lobster to become CFO of Cracker Barrel in December.

    By March 14, 2022
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    Spencer Platt / Staff via Getty Images
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    How US restaurant chains are responding in Russia

    McDonald's, Starbucks and Yum Brands are just a few legacy restaurants ceasing store operations, development and more as the Ukraine war escalates.

    By Updated March 17, 2022
  • Russian Starbucks
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    Retrieved from Multimedia on March 08, 2022
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    Starbucks, McDonald's temporarily close units in Russia

    The major restaurant chains now pausing operations in the region include Yum Brands, Starbucks, McDonald's and Papa John's.

    By Updated March 9, 2022
  • A rendering of Famous Dave's line-service prototype Quick 'Que, which launched in 2021.
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    Permission granted by Famous Dave's
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    Famous Dave's debuts first drive-thru concept in Salt Lake City

    The unit will be tested for six months to a year before determining possible expansion plans, said Jeff Crivello, CEO of parent company BBQ Holdings.

    By March 8, 2022
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    Courtesy of Jack in the Box
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    Jack in the Box trolls McDonald's over broken ice cream machines

    The first effort from the QSR's new public relations and integrated campaigns agency of record uses competitive sparring tactics to tap into culture.

    By Chris Kelly • March 3, 2022
  • Friendly's logo
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    Courtesy of Friendly's Restaurants
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    Friendly's opens its first fast casual restaurant

    The 2,700-square-foot restaurant includes seating for 45 customers, a dedicated space for curbside pickup and online ordering for pickup or delivery. 

    By Alicia Kelso • March 2, 2022
  • Denny's refreshes 24/7 heritage with help of diverse TikTok stars

    A new brand platform targets younger diners through influencer menu collaborations positioned as different from common "hacks" in the QSR category.

    By Peter Adams • March 1, 2022
  • A Domino's Pizza in Eugene Or.
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    Courtesy of Domino's
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    Domino's CEO Ritch Allison will retire, be succeeded by COO

    Russell Weiner will take the helm of the pizza giant on May 1, and current Six Flags CFO Sandeep Reddy will become Domino's CFO on April 1. 

    By March 1, 2022
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    TennesseePhotographer via Getty Images
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    Firehouse Subs names RBI alum as first COO in 13 years

    Mike Hancock, a veteran of Tim Hortons and Burger King, is tasked with growing the chain's technology capabilities and expanding its network through franchise deals. 

    By Feb. 24, 2022
  • Five people in black uniforms working a makeline at a Chipotle restaurant
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    Permission granted by Chipotle
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    Chipotle hikes executive pay ties to DEI, environmental targets

    Annual bonuses will be impacted by up to 15%, up from 10% in 2021.

    By Feb. 23, 2022
  • An image of McDonald's logo
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    Dan Kitwood via Getty Images
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    Icahn nominates 2 McDonald's board members amid pork welfare scuffle

    While the nominees will stand for election this year, the fast food chain argues Icahn's demands for pork welfare are currently "impossible."

    By Feb. 22, 2022
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    Mario Tama via Getty Images
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    Fat Brands CEO and COO under federal investigation

    The Los Angeles Times reports Andrew Wiederhorn and his son are being investigated for alleged money laundering and fraud, but Fat says the company isn't the target of the probe.

    By Feb. 22, 2022
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    Retrieved from Native Grill & Wings on November 22, 2021
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    Q&A

    Fat Brands' CEO on developing supply chain, labor strategies for the Super Bowl

    Andy Wiederhorn talks how shortages and price hikes of the past few years have informed contingency plans ahead of the big game. 

    By Feb. 10, 2022
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    Robert Mora via Getty Images
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    C3 takes over in-room dining at The Westin Las Vegas Hotel & Spa

    This marks the ghost kitchen company's latest hotel deal as it works to diversify its offerings through partnerships and its own brick-and-mortar concepts. 

    By Feb. 9, 2022
  • Chipotle plant-based chorizo
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    Courtesy of Chipotle
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    Chipotle’s menu prices are about 10% higher than last year, and still climbing

    The menu price hikes contributed to strong quarterly sales, with same-store sales rising 15% over Q4 2020 and total sales hitting $2 billion, exceeding analyst predictions.

    By Feb. 9, 2022
  • A closed Burgerim in Ashburn, Virginia
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    Julie Littman/Restaurant Dive
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    Burgerim sued by federal government in wake of franchise infractions

    The suit, filed Monday in California, claims Burgerim's inaccurate franchise disclosure documents and refusal to disburse promised refunds left franchisees with "substantial debt or ruined credit."

    By Feb. 8, 2022
  • Fogo de Chao's Butchery offering
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    Permission granted by Fogo de Chao
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    Fogo de Chao plans to grow restaurant count by 15% in 2022

    The steakhouse's expansion plans include entering the New Jersey market as well as locations in California, Florida, New York, Mexico and Brazil. 

    By Alicia Kelso • Feb. 7, 2022
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    Scott Olson via Getty Images
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    McDonald's tries to nix racial audit from 2022 proxy

    Shareholders' audit proposal comes after the chain recently launched several initiatives aimed at improving diversity within the company.

    By Updated Jan. 27, 2022