Aneurin Canham-Clyne
Reporter | LinkedInAneurin Canham-Clyne is a reporter for Restaurant Dive covering restaurant policy and regulation, the ghost kitchen market, labor and loyalty trends. He received a master’s degree in journalism from the University of Maryland, where he worked for the Howard Center for Investigative Journalism on projects relating to homelessness, eviction, workplace safety, and anti-lynching laws. He also wrote for the New Haven Independent, primarily covering development, policing and public policy. Previously he worked in foodservice establishments ranging from a full-service restaurant to a dining hall dishroom. He has a bachelor’s degree in history from Tufts University.
1183 articles by Aneurin Canham-Clyne
-
How Firehouse Subs is leveraging franchise incentives to speed up growth
April 1, 2026 -
7 Brew will open its first college location in the fall
April 1, 2026 -
KFC mimics Taco Bell in latest value play
March 31, 2026 -
Wendy’s upgrades chicken sandwich lineup
March 30, 2026 -
Papa Johns launches toasted sandwich lineup
March 30, 2026 -
Circana: Value and flavor propel Chili’s and Wingstop’s growth
March 27, 2026 -
Roark reportedly sells Nothing Bundt Cakes to KKR for $2B
March 26, 2026 -
How 10 major restaurant chains are overhauling their strategies
March 26, 2026 -
Starbucks tests new ordering channels for licensed stores
March 25, 2026 -
Popeyes hires US COO from Burger King
March 25, 2026 -
Wonder hires CFO ahead of potential 2027 IPO
March 24, 2026 -
Why Chicken Salad Chick is driving interest from millennial, Gen Z franchisees
March 24, 2026 -
Starbucks challenged by labor-friendly activist investors
March 23, 2026 -
Chicago Mayor plans to veto tipped wage freeze
March 20, 2026 -
How snow derailed Olive Garden’s traffic growth
March 19, 2026 -
Maggiano’s raises portion sizes in Chili’s-style value play
March 18, 2026 -
El Pollo Loco adds big experiences to loyalty program
March 17, 2026 -
Taco Bell adds premium chicken quesadilla to permanent menu
March 17, 2026 -
Q4 2025’s restaurant winners and loses
March 16, 2026 -
Sonic launches caffeinated refreshers as QSR drinks boom
March 16, 2026 -
Coffee, cold brew sales slip as lattes, energy drinks surge
March 11, 2026 -
Layne’s Chicken Fingers thinks it has what it takes to go national
March 11, 2026 -
Starbird signs Texas deal to more than double footprint
March 11, 2026 -
Taco Bell makes Nacho Fries permanent, teases more LTOs
March 10, 2026 -
Jimmy John’s promotes CMO to president
March 9, 2026