Delivery: Page 8
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Uber Eats, Cartken debut autonomous robot delivery in Miami area
This partnership builds on Uber Eats’ existing relationships with delivery robot providers, including Motional, Serve Robotics and Nuro.
By Julie Littman • Dec. 15, 2022 -
Retrieved from Frito-Lay North America on December 14, 2022
Doritos opens ghost kitchen catering to late-night cravings
Doritos After the Dark runs through the winter solstice and features globally inspired dishes, like a sandwich based on a banh mi.
By Peter Adams • Dec. 14, 2022 -
Kiwibot launches first autonomous campus partnership at Loyola Marymount
Twenty-five self-driving robots will deliver food from campus restaurants and convenience stores to drop-off locations across the university’s grounds.
By Julie Littman • Dec. 12, 2022 -
Grubhub, Kiwibot to roll out robotic delivery at colleges
The partnership builds upon Grubhub’s existing relationships with Cartken and Starship, which have deployed robots to nearly a dozen colleges.
By Julie Littman • Dec. 9, 2022 -
Uber, Chicago agree to $10M settlement in commission fee and advertising investigation
Uber Eats will compensate restaurants listed on its website without consent, as well as restaurants charged commissions exceeding the 15% emergency cap.
By Julie Littman • Dec. 6, 2022 -
Deep Dive
DoorDash’s expansion beyond the US will come with challenges
As DoorDash grows globally, it could face headwinds entering new markets, including competitive pressures and shifting consumer behavior.
By Julie Littman • Dec. 1, 2022 -
Deep Dive
How new verticals boost DoorDash’s momentum
The delivery giant’s expansion into convenience, grocery and other retail has helped it reach new customers and increase loyalty on its platforms.
By Julie Littman • Nov. 30, 2022 -
DoorDash lays off 1,250 employees
Early in the pandemic, the company hired fast to keep up with growth and wasn't as disciplined about curbing operating expenses, said CEO Tony Xu.
By Julie Littman • Nov. 30, 2022 -
Deep Dive
How DoorDash became the dominant US food delivery company
By focusing on communication with restaurant merchants, the aggregator has built products and features based on operator needs.
By Julie Littman • Nov. 29, 2022 -
Chuck E. Cheese parent creates YouTube-inspired virtual brand
LankyBox Kitchen, a collaboration between Virtual Dining Concepts and CEC Entertainment, expands Chuck E. Cheese’s virtual brand offerings, which include Pasqually’s Pizza & Wings.
By Aneurin Canham-Clyne • Nov. 18, 2022 -
DoorDash becomes WeWork’s exclusive delivery partner
DoorDash for Work, a corporate meal solution, will deliver food and beverages for WeWork community events at over 200 U.S. and Canada locations.
By Julie Littman • Nov. 18, 2022 -
Grubhub to deliver Rite Aid products in 16 states
As delivery companies diversify their offerings, Grubhub is stepping into the drugstore vertical in a partnership encompassing 2,000 Rite Aid locations.
By Aneurin Canham-Clyne • Nov. 18, 2022 -
DoorDash enhances driver safety
A year after introducing its SafeDash program, DoorDash has added five additional functions, including real-time safety alerts and check-ins.
By Julie Littman • Nov. 14, 2022 -
Uber Eats adds holiday purchasing features
Customers can now schedule gift cards, send meals to friends and family, buy from a curated holiday shop and use advanced search for alcoholic beverages.
By Julie Littman • Nov. 14, 2022 -
Ultrafast delivery firm Food Rocket debuts hot meal delivery in Chicago
The startup, which has received financial backing from Alimentation Couche-Tard, plans to open 200 hot meal kitchens by the end of the year.
By Brett Dworski • Nov. 11, 2022 -
DoorDash offers operators access to discounted benefits
The Merchant Benefits program includes access to healthcare, mental health and professional development tools through partnerships with six companies.
By Julie Littman • Nov. 7, 2022 -
Taco Bell adds in-app delivery with DoorDash
The Mexican chain’s Fire Tier rewards members will first get access to the channel, which leverages the delivery giant’s driver fleet.
By Aneurin Canham-Clyne • Nov. 4, 2022 -
Chili’s launches its first delivery, takeout-only restaurant
The 1,600-square-foot unit near Southern Methodist University in Dallas will provide better access to customers who prefer off-premise to dine-in service.
By Julie Littman • Nov. 4, 2022 -
Hooters, Chase Elliott rev up off-premise with virtual brand
The chicken tender concept developed with the NASCAR driver is Hooters’ newest virtual brand, joining Hootie’s Burger Bar and Hootie’s Bait & Tackle.
By Julie Littman • Nov. 1, 2022 -
Good Eggs joins forces with Momofuku on fresh meal kits
The online grocer has started selling kits that combine its produce, meat and seafood with the culinary brand’s sauces and spices.
By Sam Silverstein • Oct. 27, 2022 -
ASAP looks to take bite out of NYC delivery market
Months after starting in-stadium ordering at New York Giants and New York Jets games, ASAP is offering home and office restaurant delivery in NYC.
By Julie Littman • Oct. 20, 2022 -
DoorDash launches in-stadium ordering with Golden State Warriors
Guests attending games or events at the Chase Center in San Francisco will be able to use DoorDash’s app to order from concession stands for pickup.
By Julie Littman • Oct. 18, 2022 -
Seattle, Uber Eats reach $3.3M settlement in gig worker pay case
In the largest settlement under the city’s COVID-19 Gig Worker Premium Pay Ordinance, the aggregator will pay thousands of workers for alleged violations.
By Aneurin Canham-Clyne • Oct. 17, 2022 -
Grubhub, Starship deploy delivery bots across 5 college campuses
Over 170,000 students have access to food delivery through this integration, and more colleges are expected to launch the service later this year.
By Julie Littman • Oct. 12, 2022 -
DoorDash users can now add c-store alcohol to their restaurant order
The aggregator’s latest enhancement to its DoubleDash service allows people to bundle alcohol in with their order from a convenience store or restaurant.
By Jessica Loder • Oct. 11, 2022