Delivery: Page 10


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    Retrieved from Wonder on June 14, 2022
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    Food delivery startup Wonder raises $350M

    The platform, in which chefs cook meals curbside from mobile food vans, currently services 130,000 households in New Jersey.

    By June 14, 2022
  • DoorDash self-delivery
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    Courtesy of DoorDash
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    DoorDash launches in-app reviews

    The platform also features dish recommendations from local customers and curated lists that feature popular, trending and top-rated restaurants nearby. 

    By Alicia Kelso • June 13, 2022
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    Permission granted by Panera
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    Panera opens first digital-only restaurant

    While the unit will initially offer only delivery and pickup service, the company said it may consider adding in-store kiosks and catering in the future. 

    By June 10, 2022
  • An image of a donut and other food items with a smartphone in the foreground
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    Courtesy of Lunchbox
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    Lunchbox acquires NovaDine to improve offerings for enterprise chains

    The transaction will enable restaurants to manage digital guest experiences from a single operating system and increase Lunchbox’s scale.  

    By Alicia Kelso • June 8, 2022
  • Foxtrot storefront in Chicago
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    Thai Phi Le/Restaurant Dive
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    Foxtrot names former Taco Bell executive as president and CFO

    Liz Williams will lead the upscale c-store chain’s implementation of new inventory and delivery operations while also overseeing its development of an expanded range of prepared foods.

    By Sam Silverstein • June 8, 2022
  • An image of Ghost Financial CEO and founder John Meyer
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    Permission granted by Ghost Financial
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    Ghost Financial wants to reverse ghost kitchens' low success rates

    GhostU provides MasterClass-style videos and interactive workshops for operators seeking strategies to build and scale a virtual restaurant business.

    By June 8, 2022
  • tim Hortons drive thru only
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    Courtesy of Tim Hortons
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    Tim Hortons US debuts first drive-thru-only model

    The first drive-thru only model restaurants will open this summer in several states including West Virginia, Ohio, Michigan and New York.

    By Alicia Kelso • June 7, 2022
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    Retrieved from Domino's on December 14, 2020
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    Survey: 44% of drivers prefer flexibility of ride-sharing over pizza delivery jobs

    High gas prices have pushed one-third of drivers who previously delivered food to now only service ride-sharing requests, according to BTIG research.

    By Alicia Kelso • June 3, 2022
  • Image of menu items from Grubhub's MasterChef Table virtual-only restaurant
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    Permission granted by Grubhub
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    Grubhub launches MasterChef Table virtual restaurant nationwide

    The concept, which will be facilitated through restaurant partners, will be available to order in over 20 markets.

    By June 1, 2022
  • Refraction.AI autonomous robot
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    Retrieved from Refraction.AI on July 01, 2020
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    Chick-fil-A tests autonomous delivery in Austin, Texas

    Refraction AI, which offers self-delivery technology, tele-operations and delivery robots that use the bike lane, will be deployed at two locations in the city. 

    By May 31, 2022
  • A spread of Wow Bao's food, mostly Bao but also some dumplings.
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    Courtesy of Wow Bao
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    Wow Bao launches virtual loyalty program through Paytronix

    Bao Bucks could grow revenue for partner restaurants and secure Wow Bao's customer base, which can now access its menu at over 600 host kitchens. 

    By May 20, 2022
  • Uber Eats began a pilot with Serve Robotics May 2022.
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    Permission granted by Uber Eats
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    Uber Eats adds voice ordering, pilots autonomous delivery

    The food delivery provider rolled out several delivery products on Monday, as well as in-stadium ordering and vouchers for events.

    By May 16, 2022
  • Gopuff Kitchen
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    Courtesy of Gopuff
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    Gopuff launches first restaurant brand under its Kitchen division

    The Mean Tomato will offer New York City-style pizzas that customers can add to their orders of snacks, drinks and other impulse buys.

    By Jeff Wells • May 11, 2022
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    Joe Raedle via Getty Images
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    How Papa Johns is weathering the driver shortage

    As labor challenges weigh on Domino’s and Pizza Hut, Papa Johns’ third-party delivery partnerships are helping the chain fulfill demand during peak hours.

    By May 10, 2022
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    Michael Santiago via Getty Images
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    Digital food orders persist beyond pandemic

    “Some in the foodservice industry feared that online ordering would ‘kill restaurants,’ but it’s becoming increasingly clear that these orders have done just the opposite, acting as a lifeline,” a recent Paytronix report says.

    By Jonathan Berr • May 10, 2022
  • DoorDash and 2,000 grocery partners will waive delivery fees
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    Permission granted by DoorDash
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    Study: Inaccurate delivery order can erode diner loyalty

    Sixty-three percent of consumers have experienced at least one incorrect delivery order in the past year, per eduMe research, and a majority of diners pin the blame on restaurants.

    By Alicia Kelso • May 9, 2022
  • Rendering of sweetgreen's first pickup-only location in Washington, D.C.
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    Permission granted by Sweetgreen
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    Sweetgreen to open first pickup-only location in DC

    The dining room-free format features grab-and-go shelves and will only take orders placed on its website, app or third-party marketplaces. 

    By May 6, 2022
  • Grubhub Pay Card
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    Courtesy of Grubhub
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    Grubhub's new corporate card lets employees order food at home or in the office

    Employers with a Grubhub Corporate Account can set parameters on when workers can use the pay card or choose to give them a daily or weekly credit.

    By Alicia Kelso • May 4, 2022
  • DoorDash Kitchens Brooklyn
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    Courtesy of DoorDash
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    DoorDash expands its shared kitchen concept to NYC

    DoorDash Kitchens will offer a dine-in option from five concepts in addition to late-night takeout and delivery at its Brooklyn location.

    By Alicia Kelso • May 3, 2022
  • DoorDash driver
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    Courtesy of DoorDash
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    DoorDash extends its gas rewards benefit as fuel prices remain high

    The program, which provides drivers 10% cash back on gas purchases on a prepaid Visa card, will now run through August.

    By Alicia Kelso • May 2, 2022
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    Brandon Bell via Getty Images
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    How Domino's plans to get its US business back on track

    After reporting negative same-store sales during the first quarter, the company is looking to boost menu pricing, lean into third-party call centers and offer delivery drivers more flexibility.

    By April 29, 2022
  • A man carrying orange bags with the word Grubhub on the side.
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    Courtesy of Grubhub
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    Report: 41% of independent restaurants operate virtual brands

    Sixty-eight percent of respondents report their virtual restaurants are permanent additions, surveys by Grubhub and Technomic find. 

    By April 27, 2022
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    Cindy Ord via Getty Images
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    Activist investor: JET's Grubhub purchase is a 'capital allocation mistake'

    Cat Rock Capital Management, which owns 6.9% of shares in Just Eat Takeaway, urged investors to vote against JET's CFO and supervisory board.  

    By April 25, 2022
  • White Castle launched a loyalty program nationwide September 2020.
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    Courtesy of White Caslte
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    White Castle plans takeout-only unit next to its busiest restaurant

    The new 1,800-square-foot unit in Orlando, Florida, will only offer pickup and delivery for digital orders as off-premise restaurant demand holds steady.

    By Alicia Kelso • April 22, 2022
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    Cindy Ord via Getty Images
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    Just Eat Takeaway considering sale of Grubhub

    JET CEO Jitse Groen confirmed Wednesday the company is in active discussions for a strategic partnership and/or a partial or full sale of its U.S. subsidiary, which it bought in 2020.

    By April 20, 2022